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Monday, March 2, 2015
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Martinsville Bulletin, Inc.
P. O. Box 3711
204 Broad Street
Martinsville, Virginia 24115
Toll Free: 800-234-6575

EVDO DEPOT - Click for Website
Contributed by: Analisa O'Toole
  • 8 cups Chex cereal
  • 2 1/2 cups small pretzels
  • 2 1/2 cups bite-size cheddar cheese crackers
  • 3 TBS vegetabe oil
  • 1 packet ranch salad dressing mix
Combine cereal, pretezels and crackers in a gallon-size plastic food bag. Pour oil over mixture. Shake well. Add salad dressing mix and shake well.
Pour mixture out of plastic bag into pan. Bake at 350 degrees for 10 to 15 minutes. Let cool and store in an airtight container.
(This recipe was contributed as part of a "Cook of the Week" feature.)

Joe Cobbe CPA - Click for Website
West Piedmont Workforce Investment Board - Click for Website
Rives S. Brown Realtors - Click for Website
PHCC - Click for Website
The Spencer Group - Click for Website
Lockman & Associates - Click for Website
The Eye Site - Click for Website
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