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Friday, December 19, 2014
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Martinsville Bulletin, Inc.
P. O. Box 3711
204 Broad Street
Martinsville, Virginia 24115
276-638-8801
Toll Free: 800-234-6575

ROASTED CHICkPEAS
Appetizers
Contributed by: Gail Wagoner
Ingredients:
  • 2 cans chickpeas, drained and rinsed
  • 2 tsp. cumin
  • Sprinkle of cinnamon
  • Salt
  • 1 TBS olive oil
Preheat oven to 400 degrees.
Mix ingredients well. Place on a cookie sheet lined with aluminum foil. Bake for 30 to 40 minutes, stirring halfway through.
(This recipe was contributed as part of a "Cook of the Week" feature.)

 
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