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Friday, October 31, 2014
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Martinsville Bulletin, Inc.
P. O. Box 3711
204 Broad Street
Martinsville, Virginia 24115
276-638-8801
Toll Free: 800-234-6575

Dump Cake
Desserts
Contributed by: BOY SCOUTS TROOP 65 of Stuart
Ingredients:
  • 2 standard cans of cherries, peaches or fruit cocktail
  • 1 box white or yellow cake mix
  • 1 stick butter
Dump fruit into a Dutch oven. Pour cake mix over it. Melt the stick of butter and pour it evenly over the cake mix. Put the lid on the Dutch oven and place over 12-14 hot coals; place 12-14 hot coals over lid (this creates a cooking temperature of 375-400 degrees). Let cook for 30 minutes.
(This recipe was contributed as part of a "Cook of the Week" feature.)

 
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