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Friday, May 22, 2015
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Martinsville Bulletin, Inc.
P. O. Box 3711
204 Broad Street
Martinsville, Virginia 24115
Toll Free: 800-234-6575

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Peanut Butter Corn Flake Candy
Contributed by: Penny Denny
  • 16-ounce light corn syrup
  • 1 3/4 cup sugar
  • 1 1/2 cup peanut butter
  • 6 cups corn flakes
Heat syrup and sugar over medium heat until it comes to a complete boil. Remove from heat. Stir in peanut butter until melted.
Add corn flakes. Stir until corn flakes are well coated.
Drop by spoonfuls onto wax paper. Let set for a couple of hours before serving.
(This recipe was contributed as part of a "Cook of the Week" feature.)

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