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Tuesday, May 21, 2013
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HILL CHIROPRACTIC
276-632-3334

Martinsville Bulletin, Inc.
P. O. Box 3711
204 Broad Street
Martinsville, Virginia 24115
276-638-8801
Toll Free: 800-234-6575

Berry Elliott - Click for Website
Meat Loaf
Entrees
Contributed by: Arlena Minter
Ingredients:
  • 1 lb. deer meat
  • 2 lbs. ground beef
  • 1 (16 ounce) jar salsa
  • 1 small onion
  • 2 eggs
  • 2 handfuls oatmeal
  • Salt and pepper
  • 1/2 tsp. cumin
  • 1 tsp. garlic
  • 1 TBS Worcestershire sauce
Preheat oven to 425 degrees.
Mix all ingredients well. Form into a loaf shape in loaf pan. Bake for 1 hour. Remove from oven and drain grease. Serve smothered with ketchup, if desired.
(This recipe was contributed as part of a "Cook of the Week" feature.)

 
Rives S. Brown Realtors - Click for Website
Joe Cobbe CPA - Click for Website
PHCC - Click for Website
The Spencer Group - Click for Website
West Piedmont Workforce Investment Board - Click for Website
Martinsville/Henry Co. EDC - Click for Website
MARTINSVILLE MUSTANGS - Click for Website
Martinsville/Henry Co. Chamber of Commerce - Click for Website
ROSELAWN - Click for Website
Lockman & Associates - Click for Website