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Thursday, October 23, 2014
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Martinsville Bulletin, Inc.
P. O. Box 3711
204 Broad Street
Martinsville, Virginia 24115
276-638-8801
Toll Free: 800-234-6575

Pig Pickin' Cake
Desserts
Contributed by: Virginia Rodgers
Ingredients:
  • 1 yellow cake mix
  • 4 eggs
  • 3/4 cup vegetable oil
  • 1/2 tsp. vanilla flavoring
  • 1 (11 oz.) can mandarin oranges and juice
  • Icing
  • 9 oz. whipped topping
  • 2 (3 oz.) packages instant vanilla pudding mix
  • 1 (16 oz.) can crushed pineapple with juice
  • 1/2 tsp. vanilla
  • Mix all ingredients together. Frost cooled cake.
Preheat oven to 350 degrees. Grease and flour two cake pans.
Mix well cake mix with eggs, vanilla flavoring and mandarin oranges. Pour into pans. Bake for 20 to 25 minutes.
(This recipe was contributed as part of a "Cook of the Week" feature.)

 
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