Click for NEWS Click for SPORTS Click for ACCENT Click for OPINION Click for OBITUARIES Click for CALENDAR Click for CLASSIFIEDS Click for ARCHIVES Click for SPECIALSECTIONS
Subscribe  •  Business Directory  •  Recipes  •  The Stroller  •  Weddings  •  School Menus  •  Community Links  •  VA Lottery  •  Contact Us
Tuesday, July 29, 2014
News Search   


Martinsville Bulletin, Inc.
P. O. Box 3711
204 Broad Street
Martinsville, Virginia 24115
276-638-8801
Toll Free: 800-234-6575

Berry Elliott - Click for Website
Green Beans
Vegetables & Side Dishes
Contributed by:
Ingredients:
  • 1 large can green beans
  • 1 sweet onion
  • 1 TBS olive oil
  • 2 cups water
  • 2 packets Splenda
  • 1 tsp. sesame oil
  • 1/2 TBS garlic powder
  • Salt and pepper to taste
Drain a large can of cut green beans. Chop or quarter onion and saute in olive oil at medium high. Once onion has cooked for 5 minutes, add green beans and water. Add rest of ingredients. Bring to a boil, then reduce heat and simmer for 20 minutes.
(This recipe was contributed as part of a "Cook of the Week" feature.)

 
West Piedmont Workforce Investment Board - Click for Website
PHCC - Click for Website
Rives S. Brown Realtors - Click for Website
The Spencer Group - Click for Website
Joe Cobbe CPA - Click for Website
The Eye Site - Click for Website
Martinsville/Henry Co. Chamber of Commerce - Click for Website
Lockman & Associates - Click for Website
New College Institute - Click for Website
A-CO - Click for Website