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Friday, November 21, 2014
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Martinsville Bulletin, Inc.
P. O. Box 3711
204 Broad Street
Martinsville, Virginia 24115
276-638-8801
Toll Free: 800-234-6575

CHILI, PUMPKIN STYLE
Entrees
Contributed by:
Ingredients:
  • 3 lbs. ground beef
  • 2 cups fresh or canned pumpkin
  • 2 cans red kidney beans
  • 2 medium onions, chopped
  • 3 (15-ounce) cans cut tomatoes
  • 2 TBS chili powder
  • 1â�„4 tsp. red pepper (optional)
  • 2 TBS sugar
  • 1 tsp. salt
  • 2 bay leaves
  • 1 cup mushrooms (optional)
Brown ground beef and drain off excess fat. Put ground beef into large pot and add each of the other ingredients. Cook on low for 1-2 hours. Serve with crackers.
(This recipe was contributed as part of a "Cook of the Week" feature.)

 
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