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Friday, April 18, 2014
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Martinsville Bulletin, Inc.
P. O. Box 3711
204 Broad Street
Martinsville, Virginia 24115
276-638-8801
Toll Free: 800-234-6575

Berry Elliott - Click for Website
Baked Brie
Eggs & Cheese
Contributed by: Susan Henderson
Ingredients:
  • 1/2 cup brown sugar
  • 1/2 stick butter
  • 1/2 cup slivered almonds
  • 1 round of Brie (cheese)
Melt the brown sugar and butter until smooth. Add almonds and mix.
Put the Brie in a buttered pan and spread the sugar-almond mixture on top. Bake in a 350 degree oven until the Brie is soft.
Serve with crackers and sliced red and green apples.
(This recipe was contributed as part of a "Cook of the Week" feature.)

 
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