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Friday, October 24, 2014
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Martinsville Bulletin, Inc.
P. O. Box 3711
204 Broad Street
Martinsville, Virginia 24115
276-638-8801
Toll Free: 800-234-6575

QUICKIE COCONUT PIES
Desserts
Contributed by:
Ingredients:
  • 1 stick margarine, melted
  • 3â�„4 cup buttermilk OR sweet milk with 1 tsp. vinegar added and left to set for 10 minutes
  • 2 cups sugar
  • 5 eggs, beaten
  • 1 tsp. vanilla
  • 7 oz. shredded coconut
  • 2 pie shells
Mix first six ingredients. Add coconut and mix again. Pour into pie shells. Bake at 350 degrees for 50 to 60 minutes. Let cool.
(This recipe was contributed as part of a "Cook of the Week" feature.)

 
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