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Friday, May 22, 2015
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Martinsville Bulletin, Inc.
P. O. Box 3711
204 Broad Street
Martinsville, Virginia 24115
Toll Free: 800-234-6575

EVDO DEPOT - Click for Website
Vegetables & Side Dishes
Contributed by:
  • 11â�„2 lbs. ground beef
  • dash garlic powder
  • dash seasoned salt
  • 1 medium onion, chopped
  • 1 TBS mustard
  • 1â�„3 cup firmly packed brown sugar
  • 1 cup ketchup
  • 1 tsp. vinegar
  • 2 1 lb. cans pork and beans
  • 1 1 lb. can light red kidney beans
Preheat oven to 400 degrees.
Season ground beef with garlic powder and salt and brown over medium heat with the onions; drain. In a large, oven-safe casserole dish, mix all other ingredients into the ground beef. Cover and bake for 40 minutes.
(This recipe was contributed as part of a "Cook of the Week" feature.)

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