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Friday, October 24, 2014
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Martinsville Bulletin, Inc.
P. O. Box 3711
204 Broad Street
Martinsville, Virginia 24115
276-638-8801
Toll Free: 800-234-6575

RICE PUDDING
Desserts
Contributed by: Myrtle Penn
Ingredients:
  • 2 cups rice
  • 3 cups hot milk
  • 1â�„2 cup sugar
  • 1â�„2 tsp. nutmeg
  • 1â�„4 cup raisins
  • 1 TBS margarine
  • 1 tsp. salt
Boil rice, drain and let cool. Preheat oven to 350 degrees.
Mix rice with hot milk. Add sugar, butter, raisins, salt and nutmeg. Bake for one hour. Stir halfway through baking.
(This recipe was contributed as part of a "Cook of the Week" feature.)

 
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