Martinsville Bulletin, Inc.
P. O. Box 3711
204 Broad Street
Martinsville, Virginia 24115
276-638-8801
Toll Free: 800-234-6575
Banana Nut Bread
Breads
Contributed by: Kara Carter-Hundley
Ingredients:
1 cup sugar
1�2 cups light brown sugar
2 eggs, well beaten
2 cups flour
1 tsp. vanilla
4 TBS. sour milk
1 tsp. baking soda
3 bananas, mashed
1�2 cup walnuts, chopped
1 stick margarine, melted
Blend brown sugar, beaten eggs, flour, vanilla, sour milk, baking soda and mashed bananas. Mix in walnuts and margarine.
Pour into a greased and floured loaf pan, and bake at 325 degrees for 1 hour.
(This recipe was contributed as part of a "Cook of the Week" feature.)
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