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Wednesday, July 23, 2014
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Martinsville Bulletin, Inc.
P. O. Box 3711
204 Broad Street
Martinsville, Virginia 24115
276-638-8801
Toll Free: 800-234-6575

Berry Elliott - Click for Website
COCONUT PIE
Desserts
Contributed by: Regenia Manns
Ingredients:
  • 1 stick butter, melted
  • 1 cup sugar
  • 1 cup coconut
  • 3 eggs
  • 1 TBS vanilla
  • 1 TBS vinegar
  • 1 unbaked pie shell
Preheat oven to 350 degrees.
Mix all ingredients well and pour into pie shell. Bake for one hour.
By Regenia Manns
(This recipe was contributed as part of a "Cook of the Week" feature.)

 
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